Origin - Thailand 🇹🇭
Class - CAT 1
Average Unit Weight - 135 grams

Introduction

This fruit really does taste as good as it looks, mixing the usual creamy taste of custard apple with a berry undertone. It looks unreal, it tastes unreal but let us assure you, it very much is real and in the UK.

Regions

The Red Custard Apple is known to be cultivated in Florida, Columbia, Ecuador and Thailand it isn't currently available on any commercial scale but thanks to us is now available in the UK.

Flavours & Texture

Custard apple has a sweet creamy banana taste with a hint of mango and berries. Best enjoyed once it feels soft to touch.

Preparation

We recommend storing them away from bananas preferably in the refrigerator. Cut it in half, scoop out the flesh and discard the seeds. You can eat it raw, in a fruit salad, smoothies, milkshakes, and ice creams. 

Nutritional Value

Calories per 250 g	235 kcal
Fat	0.7 g
Carbohydrate	59 g
Fiber	11 g
Protein	5.2 g
Sodium	23 mg
Potassium	618 mg
Vitamin C	151 % of the RDI
Calcium	4.6 % of the RDI
Iron	8.3 % of the RDI