Country of Origin - Spain
Class / Cat - Class 1
Average Weight - 120 Grams per fruit

Introduction

History

The Valencia Orange, renowned for its sweet and succulent flavour, originated in Valencia, Spain, and has been cultivated since the 15th century. Its journey traces back to the Moors who introduced it to the region, and it later found its way to the Americas during the age of exploration. 

Regions

While Valencia, Spain, remains the birthplace of this exotic fruit, the Valencia Orange has adapted to various climates around the world. Today, it thrives in California, Florida, and other citrus-friendly regions. 

Flavours & Texture

The Valencia Orange is bursting with natural sweetness. It offers a perfect balance between sugary notes and refreshing citrus tang. The texture is a harmonious blend of juiciness and pulp.

Preparation

Peel away the skin to reveal the juicy segments within. 

Nutritional Value

Calories per 100 g	40
Fat	0.2
Carbohydrates	8
Fibre	2
Protein	1