Country of Origin - China 🇨🇳 
Average Weight - 370 Grams

Introduction

The Quiyue pear, also known as the "Moonlit Night Pear," is loved for its sweet flavour and crisp texture.

History

The Quiyue pear originated in China. It holds a special place in Chinese culture, symbolising longevity, prosperity, and beauty. 

Regions

The Quiyue pear thrives in the temperate climates of China, particularly in the Shandong province, where it has been cultivated for generations. Its cultivation has also expanded to other regions within China, including Hebei, Shaanxi, and Shanxi provinces. Today, the Quiyue pear's popularity has led to its cultivation in other parts of the world with suitable growing conditions, such as South Korea, Japan, and parts of Europe.

Flavours & Texture

The Quiyue pear is renowned for its delectable sweetness and crisp texture. Its flesh is exceptionally juicy, with a delicate balance of sweetness and slight acidity, and underlying floral notes. The pear's texture is smooth yet firm, providing a satisfying crunch and a burst of juice. 

Preparation

This pear is perfect for enjoying fresh, either whole or sliced. Its natural sweetness makes it a delectable addition to salads, cheese platters, or a standalone healthy snack. 

Nutritional Value

The Quiyue Pear is a great source of fibre.

Calories per 100 g	42
Fat	0.2
Carbohydrates	10.7
Fibre	3.1
Protein	0.4